https://intermountainhealthcare.org/

Clinical Dietitian

Dependent on experience

When available

1. Completes and documents nutrition assessment.
2. Completes and documents nutrition diagnosis.
3. Identifies and implements appropriate nutrition interventions including quality nutrition education based on customer needs, expectations, and culture.
4. Monitors and evaluates individual nutrition outcomes related to nutrition diagnosis, goals, and interventions.
5. Communicates nutrition expertise with all appropriate healthcare providers.
6. Uses resources effectively and efficiently in practice.
7. Precepts students.
8. Participates in department continuous improvement projects.
9. Collaborates with other dietitians as needed.
Note: If employee is hired without being a Registered Dietitian, they must successfully pass the RD exam with six months of hire to remain in the job. If employee is hired without being a Certified Dietitian, they must become also become certified within six months of hire to remain in the job.

Bachelors in dietetics, nutrition, or nutrition related field. Degree must be obtained through an accredited institution. Education is verified.
Successful completion of an approved Academy of Nutrition and Dietetics (AND) program
Registered with the Commission on Dietetic Registration or registration eligible (see note above)
Self starter, detail oriented, and effective organizational skills
Demonstrated computer proficiency
Certified Dietitian in the state of Utah or obtain within six months of hire (see note above)

One year experience as a registered dietitian

Follow the link to apply directly https://wd5.myworkday.com/imh/d/faceted-search2/c28/fs3/backward.htmld Contact Sherrie for more information sherrie.mcmullin@imail.org 435.740.1699

sherrie.mcmullin@imail.org